Are Discounts Eating Up Your Restaurant’s Profits?

Are Discounts Eating Up Your Restaurant’s Profits?

Many restaurant owners struggle with:

• Staff giving extra discounts without limits
• No proper tracking of who gave the discount and why
• Bank card offers not being recorded properly
• Discounts going unmonitored, hurting the bottom line

That’s exactly why ePOSmatic brings you Discount Capping – a smart way to stay in control without saying “no” to discounts. Here’s how it works:

Set Discount Limits for Staff

• You can allow specific team members to give limited discounts.
• Example:
  • Cashier can give max 10%
  • Manager can give max 30%

Discount Reason is Mandatory

• Whenever someone applies a discount, they must enter a reason.
• Helps owners understand why discounts were given.

Full Reporting for Owners

• Every discount is recorded in detail.
• Owner gets full access to view who gave what, when, and why.
• Perfect for keeping things clean and transparent.

Apply Discounts on Specific Orders or Products

• Discount only on selected items like desserts or beverages
• Or apply it to full orders like “Table 5 - Birthday Party”

% or Rs – Your Choice

• Offer discounts in percentage (e.g., 20%)
• Or a fixed amount (e.g., Rs. 500)

Bank Card Discounts

• ePOSmatic will let you apply discounts linked to bank promotions
• System keeps record of each transaction
• At month-end, you get a full report of all bank card-based discounts

Custom Discount Keys

• Create special discount types like:
• Friends & Family
• Loyal Customers
• Social Media Influencer
• Each discount key is tracked separately with all the details saved

With ePOSmatic, you don’t have to ban discounts—you just manage them smartly.
No more losses. No more confusion. Just control and clarity.